On our first night in Tromsø we had dinner here (Bardus bistro) and after 4 days it remained as the best meal we had. We shared mussels, which were great, well-sized mussels (not big) with a very tasty sauce. Main dishes were ramen noodles and an unforgetable reindeer dish, wild meat with a unique flavour, served with mashed potatoes, vegetables, wild berries and a great sauce. Prizes are high but worth it. The place is very welcoming, low lighting and friendly waiters.
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