While this bar is difficult to find, when you do find it, you will discover that the cocktails are second to none. We went there for happy hour three days in a row (late May 2009), and every time, regardless of the bartender, my cosmo was perfect. They pour freehand, but always taste the remainder before they serve it to you to ensure that it is up to their very high standards.
We found the bartenders to be extremely friendly. One time they brought us a free sample of ginger beer. One thing to note - you have to request the nuts and olives (complementary) in order to receive them.
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