Dropped in for a quick lunch and was pleasantly surprised by the excellently cooked T-Bone steak which is about an inch and a half thick!!!!! The menu parrillada (Mixed Grill) was 15€ and it's totally worth it. 4 different types of meat and in generous quantity.
Apparently they are quite well known for their paella so I'll be back to try it. The paella menu is only 12€. Pretty cheap I reckon.
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