Our first visit here revealed a fairly quiet restaurant with a great view over Paphos. Dinner price included starters and sweet and although a buffet was available, we ate a la carte.
Good selection of dips for starters with salad and excellent tempura vegetables with a sweet chilli sauce. I opted for the pork sirloin (very tasty) whilst my wife chose an incredibly rich seven cheese ravioli. All were extremely well presented with attentive service throughout.
Wine was a little on the pricey side (but aren't they all?) but it was a newer Greek wine that we hadn't tried before which was very palatable. A few more tables had filled up by the time we left.We will certainly return.
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