Dismal weather required a great restaurant for a delicious lunch and Tartarun provided just that! Had a plate of mixed shellfish as starters, dott (stone fish) and exquisitely cooked to perfection stuffed calamari. The dott was especially prepared for my husband as the one on the menu had ingredients which he was allergic to. The salad was very fresh. For desert we had a delicious Cassatella, not too sweet like some restaurants serve but just perfect! The waiter serving us deserves commendations for being discreet when we were conversing and also for the lovely service provided. I only mentioned casually that we were celebrating my husband's birthday and his desert came served with a lit candle. Spending money in a restaurant where the service and the food excel is worthwhile.
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