We had been down to Marsaxlokk before but on a Sunday and the very busy because the market as on. So, on Tuesday night the went to Southport about 8pm and shown the 1st floor balcony then outside terrace you your table.
We were welcomed my some happy staff who couldn't be more helpful, after drinks and time to sample the atmosphere which was amazing.
So, what to eat, I had the full Seafood Platter, Fried Octopus, Baby Cuttlefish, Local Prawns, Asian Steamed Shellfish, Fresh Mussels accompanied seasonal vegetables & potatoes.
I WAS FULL TO BURSTING.
So much that I couldn't manage any afters.
Just a bottle of wine or so over looking the beautiful harbour lights.
As for the money worth every penny or euro.
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