After a long trip here, my wife and I stopped in for our first night's dinner on Gozo. The view was lovely, and we had some great food. My wife had a salad piled high with baby squid and some of the best shrimp she's ever had. I opted for the rabbit pot, which was not only tasty (local rabbit long stewed with red wine and herbs) but very generously accompanied by roasted vegetables, potatoes (that my wife kept stealing) *and* tagliatelle. Our visit was enhanced by a very friendly dog, but as he belonged to the party at the next table, you may have to sadly go without.