We stopped here because we were dying for a coffee. We had cappuccinos and the blueberry skyr panna cotta. The dessert turned out to be a bit expensive - it was our first day in Reykjavik and I didn’t yet have a feel for the currency before I ordered it, but it was amazing and the same dessert probably would not have been much cheaper on an American menu. We ended up ordering a second cappuccino because they were so good. We enjoyed a few moments in this charming spot.
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