Great place, very busy (unremarkably, as the food was excellent). We were lucky enough to get a walk in table but would strongly recommend booking as many were turned away after us.
Lobster soup wonderful, catch of the day was oven baked ling, glorious; my husband had spinach and ricotta ravioli with walnuts and bacon, delicious. Chablis chilled to perfection. Pricey, but worth every Krona!
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