Visited here on a Saturday night during a long weekend in Iceland, very pleasant and helpful staff, who quickly showed us to a table and efficiently brought bread and took our order.
We both decided to go for the steak as you can virtually watch the chefs cooking it through the hatch in the restaurant.
I requested mine to be medium and my partner well done, what arrived on the table was nothing like ordered, my steak was what i would class as very rare, bearly any brown on it at all, and my partners was rare. Ok you are probably thinking, send them back to be cooked more, but in our opinions they should have done this initially, as there is no way those steaks were cooked as requested.
Overall a nice restaurant with good staff, but make sure when you order a steak they cook it how you want it, not how they want to cook it
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.