Decided to try it out with my husband and father in law. To put it simply - Fantastic! We went for the 3 course steak feast, for starter we had BBQ chicken with blue cheese and BBQ dip, spring roles with puffin filling and seafood spears. All brilliant. As a main course we got the lamb with bernaise and it was cooked to perfection, they have coal grill oven which gives a genuine BBQ flavor. My dad is a farmer and lamb has been on the menu at least once a week all my life so it's difficult to impress me with lamb but boy did they succeed, one of the best ever. For desert we got some sort of cheesecake with liqurice, passion fruit and chocolate - freaky combination but such a delight! The service was very good and the atmosphere welcoming. So all in all a brilliant place to dine and not to pricy ! 100% going back there soon :)
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