Six of us went in early on a Thursday night and were wary of the lack of people. By the time our first course came out, the place was pleasantly packed with non tourists. While it could get pricey, we loved ordering one small portion per person and passing each dish around. We were able to try whale, horse, salmon, crab, hearts of lamb, and cod. Each bite was perfect. We had just hit the acclaimed hot dog stand before the meal, so even though the portions were not meant to be single size, we were very happy.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.