The food was good. We had a couple of their open faced sandwiches for lunch. Definitely an interesting experience for us as that is not common in the US. Coffee is by the cup, another thing we were surprised by. My husband is the coffee connoisseur, and he said it tasted like watered down espresso. Other patrons' dishes looked as delicious as ours. Staff was unintrusive, and the restaurant felt very modern. We enjoyed our one meal there and would consider going back.
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