I rarely eat italian food in restaurants because I always feel cheated, i.e. I pay high price for dishes I can do at home, oftentimes better. This was the case with Rossopomodoro. I started with the $16 calamari. For that price, I got 7 calamari rings that were tasteless, but really tasteless, both the calamari and the bread crumb.
The meat lasagna was excellent, but again I could do as well at home, and at $20, it was not a bargain, even if accompanied by a salad (with no dressing).
The house wine was the only thing reasonablym priced and was very acceptable.
Service was OK