We walked past this restaurant by chance and decided to try it for dinner - we were not disappointed. It has been open for just one week and the owner/chef has got it perfectly right. The staff were attentitive and the food was great. I had the plaice and my husband had the Arctic char, it was cooked to perfection and melted in our mouths. The price was very reasonable compared to other Icelandic restaurants. If you want a good seafood meal do not go anywhere else.
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