Salud is celebrating its 40th anniversary with a special menu. I tasted "Rocky Mountain Oysters", which had a surprisingly nice taste as a protein (especially with the garlic mayonnaise). Unfortunately the sides were not that great i.e. wokked veggies that were totally overcooked and rather hard tortilla bread. The salad table, which is free with the main course, was excellent, tho. Also, there's a kids menu and the lamb dish from there was really good value for the money. The service was quick and friendly.
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