Wonderful local food in a small hotel in central Jyvaskyla. Had a four course set menu; everything beautifully presented, extremely tasty and wonderful combinations of flavours. Very knowledgeable sommelier helped us wash down our food with good wine. Great selection of mocktails too - I had one made from tonic, gooseberry juice and rooibos tea - it was absolutely delicious, believe me! Highly recommended. 4 courses, two glasses of wine, the mocktail and coffee came to euro100, though!
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