Great atmosphere. Super-friendly serving staff. This place was buzzing on a busy Friday evening and we were lucky to secure a booth. Boy am I glad we did. I wanted to try the Swedish meatballs- and a traditional plate of Swedish fayre. I was told the meat was beef that evening. The mash was silky smooth- the nicest I've ever had and I tore into the meatballs- the lingonberries and pickled cucumber the perfect accompaniment as the cream sauce removes the tartness. My husband said he had never seen me eat like that. I told the waitress that it was the nicest thing I had eaten in a year.She replied that sometimes the simplest things are. If that meal was simple then they obviously serve consistently excellent food here. I still believe it will be my best meal of 2020. Outstanding.
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