I booked a table here after enquiring through twitter about great places in Stockholm.
The food from start to finish was excellent. Fresh warm sourdough was fantastic with fresh soft creamy butter. Excellent snack of pickled, dried cabbage which had an excellent sweetness to it and fresh cabbage with an oyster cream. The meal was full of traditional but modern dishes, great flavours and perfect seasoning.
(The Beef, leek, almond & parsley was particularly good with the leek element reminding me of a dish I had at lunch in Frantzén/Lindeberg)
The coffee was very good served with a whole warm sponge cake, which was an excellent surprise ending to the meal.
(The city guide has the location wrong and the restaurant is actually 1.2km away from stated location)