This restaurant really impressed me. As a Stockholmer I have tried lots of restaurants in the city, and this one qualifies for a place at the top-end. I had grilled sirloin with truffle butter, roasted cauliflower and fried potatoes, as a whole it was great and full of flavours. The potatoes nearly matched the ones I had at Dinner by Heston in London (which are the best ones that I have ever tasted). My girlfriend had piece of pikeperch, steamed, with browned butter hollandaise, spinach and baked celery. The fish was moist and the sauce so good that she had to order more!
We were serviced by a great, quite young, guy that had both humor and service sense. He could be a bit more polished but that wasn't irritating, instead it added to the personal touch of the place. The restaurant is located on the beautiful island of Skeppsholmen in one of the 18th century naval base houses, which also added to the personal and coasy feeling of the restaurant.
If you are looking for a relaxed atmosphere with good quality food this is the place.
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