I had popped my head in the day before our reservation and was impressed with the warm welcome, but from the moment we arrived for dinner, I could tell something was off... It was a beautiful summer evening and when we asked to sit outside, the surly man behind the counter argued with us that it was too cold, and his attitude was downhill from there. For a place that bills itself as a wine bar, I can't imagine less helpful service in selecting the wines. He seemed reluctant to describe the wine pairings, he balked at our questions about the wine list, and he complained about having to open a we bottle to serve us a glass of a wine we ordered. The three course menu was ok. The white bean bruschetta was tasty but the bread was a bit stale, the "risotto" was really just plain rice, and the duck, while flavorful, was swimming in a sea of butter. Of our four dinners out in Stockholm, I would rate this last.
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