After 7 days of Swedish food, our Asian palates were in severe withdrawal for something with fire & spice. This cozy little place hit the spot. We were served by the delightful Ms Kwan, who empathized right away: "OK, I give you Thai-hot!" We were soon happily transported to a sweaty little soi somewhere in Bangkok: stir-fried morning glory, Tom yum goong, holy basil & pork, green curry and prawn cakes - all very decent indeed. The ambience - corrugated zinc 'ceiling', fairy lights, fake vines, sentimental Thai pop - was kitschy but warm. After that 're-boot', we felt fortified enough to return to sil, potatoes and meatballs for the remainder of our trip!
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