We went there for dinner and had a lovely evening. Even though we booked in advance for 6pm the restaurant was not crowded (yet?) and they brought us the english menu right away. We ordered a three course meal and each course was delicious and inspiring, especially the desert!! We had to pull ourselves back not to lick the rests off our plates! No fake meats and lots of raw dishes, too. The vegetables that came with the ravioli were a bit overcooked though but we can definately recommend it and will go there again.
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