We had a lovely dinner at Degas during a long weekend trip to Copenhagen. The restaurant has managed to create a cosy, warm (very welcome on a very cold January evening) and romantic atmosphere and prides itself on fantastic food served well. I really enjoyed the scallops and foie gras and my wife's salmon was also lovely. Our main courses of steak and fish were cooked to perfection and the presentation was fantastic, almost too good to eat. Service was attentive but friendly - all round a truly lovely evening and I would happily return.
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