My first full day in Kos and I am lucky to stumble across Yorgo. I fancied Sardines and was offered them fried as they were seasonally small. They were beautifully prepared and served with a fabulous fresh salad and a side dish of the nicest dolmedes I have ever tasted. Local white wine at 6 for 500ml was very good and the poached pear desert rounded off a delightful lunch. I hadn't viewed this on TripAdvisor prior to my visit however I fully endorse the 5 star ratings.... Just lovely.
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