This tavern is not the traditional Greek tavern but a modern version where decorative details and ambience have been taken care of.
Still the food is traditional Greek base, with a bit of a modern touch and presentation. The service is also very good, and they try to take good care of the customer. We were there during August, hight touristic season, and it was crowded (as all the other restaurants), but still the service was good.
Price was average to cheap and quality was good.
We enjoyed our dinner very much, and as a matter of fact, we returned on our last night at Folegrandros.
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