Magnificent view, good service and great food! We ordered crabsalad, greek salad with local cheese, grilled octopus and grilled "gouna". Everything was delicious! Yes, it is expensive, but only if you order fresh fish. And fresh fish is expensive everywhere in the greek islands. Without fresh fish, we paid what we would pay in any other restaurant in Paros or Antiparos, something less than 20 euros per person incuding house wine. And one tip: choose to go there before sunset. You will enjoy one of the best sunsets ever!
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