We stumbled upon this place by pure chance and we loved it. Just a minute before I searched this place for writing this review, I realized that it was one of the most popular restaurants. Loved the food, vegetarian and non-vegetarian options alike, so much that we went there twice during our stay in Chania. The prices were slightly above average, but well worth it.
Book a table if you want to go after 9pm as it gets busy here. If you go earlier, you may receive better service from three very helpful and efficient waiters. If you are a vegetarian, ask for a gigantes (giant beans) without pork (as the one with pork is on the menu) and you won't need any food anymore (although the starters are great too).
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