This restaurant bills itself as a bio/organic restaurant ... which isn't necessarily the first thing I seek when heading out for dinner. But, we had walked by their lovely outdoor patio on our first night in Kolonaki, and folks were clearly enjoying the food and having a good time. So we stopped by to have a glass of wine and appetizer the next night, and ended up talking for quite some time to both the owner (Dimitris) and the front of house person (George). We tried a few of their recommended wines and appetizers and loved them all. So much so that we sent our friends who were arriving the next night for dinner, and they enjoyed it equally. Well worth a visit! By the way, they have a second restaurant on Mykonos. But it was already closed for the season when we visited the next week.
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