TA comes up trumps again here.
Modern, innovative fresh produce in a funky setting back rom the river.
You need to book as it gets very busy and is only a small resturant.
Entree was a selection of olives/bread and cured pork with olive oil - simple but very good.
The grilled octopus was tender and tasy. Recommended. The pork was good, but did not rise to the lofty levels of the octopus.
Cash only! Great value for the food quality and service.
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