Stayed at the 4Rooms (best place ever) and Pedro Lemos is literally 100 feet away. Food was to die for and the ambiance is incredible. Best lamb I've ever had. Wine was exquisite and recommended. Probably should've gone for ever meal in Porto. Not cheap, but also not overly expensive, and very much worth every euro spent. Chef kept sending surprise treats to the table, which were very much appreciated and delicious. Had a mint ice cream creation and, in all honesty, was probably the best and most creative dessert I've ever had. Finished off dinner with a glass of port, also excellent. Recommend to anyone in the area. Hope to be back soon.
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