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“Probably the best in the city”

Pedro Lemos Restaurante
Ranked #64 of 1,655 Restaurants in Porto
Certificate of Excellence
Price range: $45 - $67
Cuisines: Mediterranean, European, Portuguese, Contemporary
More restaurant details
Restaurant details
Good for: Romantic, Local cuisine, Special occasions, Business meetings
Dining options: Dinner, Late Night, Lunch, Outdoor Seating, Private Dining, Reservations, Seating, Serves Alcohol, Waitstaff
Description: “Pedro Lemos” is one of Oporto’s most renowned restaurants.The chef ’s originality stands in a pleasantlysurprising contrast to the typical Portuguese flavors,so as to present the clients with unique and unforgettableculinary experiences, turning each meal into an“urban safari”. Located in Foz, one of Oporto’s mostbeautiful and emblematic historical neighborhoods, therestaurant’s venue is a building deemed of architecturalsignificance. It was first inaugurated in 1964 as a Britishinspiredpub that became a place of choice of that time’selites. At Pedro Lemos you can explore different spacesand ambiances, always exquisite and comfortable. The specialty of the restaurant are the seasonal tasting menus.The wine selection is carefully sourced, the service is impeccable.
Level Contributor
15 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
“Probably the best in the city”
Reviewed July 30, 2013

Traditional but modern, sophisticated but comfortable!
Very nice terrace, great wines and fantastic food with 5* service.
Great experience!

  • Visited July 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank JotaTT
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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496 reviews from our community

Visitor rating
    353
    93
    28
    16
    6
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Simplified) first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Turkish first
  • Any
English first
La Chaux-de-Fonds, Switzerland
Level Contributor
44 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
“Restaurant to discover”
Reviewed March 4, 2013

Restaurant to discover in Porto.
High quality wines and food. Excellent service. A little bit expensive.

Visited April 2012
Helpful?
Thank Charles G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Vancouver, Canada
Level Contributor
74 reviews
30 restaurant reviews
common_n_restaurant_reviews_1bd8 100 helpful votes
“amazing!”
Reviewed December 8, 2012

second visit to Pedro Lemos, again blown away by the amazing food and service
truly special although sad to hear they will be moving from current location...hope they can re-create the ambience

  • Visited December 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank AnmoreRV
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Konstancin
Level Contributor
289 reviews
129 restaurant reviews
common_n_restaurant_reviews_1bd8 277 helpful votes
“Super”
Reviewed November 20, 2012

Food and presentation was a theatre experience - my 3 guests simply raved about how much fun they had had

Visited November 2012
Helpful?
1 Thank TravellerPoland
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Boston MA
Level Contributor
582 reviews
337 restaurant reviews
common_n_restaurant_reviews_1bd8 151 helpful votes
“Pedro Lemos, Porto, Portugal”
Reviewed November 12, 2012

One of the finest meals we have eaten. Location is off the beaten track but they are moving to the Intercontinental Hotel is December 2012. We had the four course tasting menu with wine pairings. On e you add the "surprises" the chef presents, it is seven courses. Nothing too filling so you leave with a comfortable stomach. We enjoyed the foie gras with fig and port sauce; John Dory with spinach and potato; cod with veggies; roast suckling pig; veal and veal tartare with balsamic; vanilla ice cream, poached pear, bread pudding and chocolate cake. Service is over the top. Pricey but worth every cent.

Visited October 2012
Helpful?
1 Thank mpd
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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