We had eaten next door at A Grade the previous night and thought we would try this restaurant the following night. A good choice on our part. We had 2 items off their daily specials menu and both were very good. Some of the reviews we'd read mentioned the crab cake starters as being very good but we found them to be pretty much the same as we'd had elsewhere and would recommend foregoing them as the portions are large. We had the oxtail and beef cheeks and had a long debate over which was better. Our waiter & waitress seemed to be in training but they tried hard and added to our enjoyment of the meal For desert with had the sweet pumpkin pie with Jesuits because of the name and it was very good. My wife does not usually eat desert but she had way more than her share. She really liked the Jesuits although our waitress said that they were too small to be Jesuits and should have been called seminarians. I almost forget to mention that the interior had been very nicely, warmly remodeled.
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