We ate at this restuarant twice for dinner while in Sintra. Food was delicious, uniquely presented, and definitely "WOWED" us. The seafood was tasty and the portions were very generous. We had the 3 course "table d'hote" and my husband didn't want an appetizer so he asked if he could choose bread as his appetizer. They said yes and offered him a "chacuterie" whihc was an amazing meal in itself. Definitely we would go back to this restaurant. (We also ate here for breakfast as it was attached to our hotel, and it was equally as good for breakfast)
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