Staff was nice...Quick to serve, happy to serve, and deftly accommodated and served a party of 8.
What my problem with this restaurant was that the food was good, but for the price it didn't exactly rub me the right way, i mean, it was the most expensive meal we had in our Europe trip, and all for steamed seafood that we were able to get at a restaurant in Nazare, Portugal, for HALF the price...and better taste. this is one restaurant bourdain has been to that i didnt like. ugh!
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