If you are looking for some watered down margaritas and some tex mex inspired food without the hotness and only a little flavor this is the place.
Having been there several times since it opened I've noticed the changes in their food over the years, starting as a good emulation of a mexican cantina and becoming more and more closer to an european palate. Their menu changed a bit, the original ingredients gave way to substitutes and in some cases the quality and portions decreased. Nowadays it is mostly a place I go as a plan b, when something else fails nearby.
If you do go make sure to be in no hurry, the service is very slow.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.