Well this was different. It is really home cooked food. Very personal service. No English menu so the owner has to read it out to you. We assumed this is so they can be passionate in their explanations. Sardine fillets on toasted bread with a tomato sauce sounds boring but was delicious. Main course was a family recipe of Cod with salted breadcrumbs. That was very unusual but typically Portuguese and again delicious. It's a very personal service which is why you may have to wait but try it and enjoy a different restaurant experience.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.