Nice place, nice decoration, nice view over Lisbon and the Tagus river, but mainly nice people, very professional, very attentive and very kind. No overdoing at all. The food is excellent, a beautiful mix of creativity and tradition. The only thingt is that the bread used in the so-called "Brusketa" seems to be not the most appropriate, although the dish tasted and looked very good as a hole. Very good choice of wines. Finally, very reasonable prices. No doubts, an excellent cost/value relation. And a very important plus: you can park right under the restaurant! This was my secind visit and it confirmed the impressions from the first one, six months ago.