Come prepared: bring a flashlight to read the menu, the atmosphere is really nice but it's a bit too dark, since it's enlightened only by little candles. Also it's a bit cold in the winter, so make sure to pick a table near the heater. The food is way less problematic: it's really good! Traditional tibetan food well cooked. I had momos and they were delicious! The service is also good, they are all very kind.