We had eaten here several years ago but the restaurant has become more touristy and dearer. We shared a large piece of fish which was salt crusted and prepared for us. It was delicious as this is their speciality. Service was good, the staff are friendly and the restaurant was busy. However, you can get good fish at many places in Cascais so would probably not return as here it is overpriced (as is the wine). Not impressed by photos of so called celebrity clients.
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