Recommend to me by 2 tour guides. Dined there twice during my 6 day stay. Their top priced steak at 16 Euros was worth every bite. Salad starter was huge and fresh and fries with steak were done right.
Second time went with fish dish which was not memorable in fact the food came out barely warm, I complained and they did not reheat it, but came back quickly with the same dish freshly cooked. Excellent rebound !
I do believe that on my first visit that it was the only steak I ever ate in a European restaurant that was cooked to medium rare perfection as I Like it.
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