We dined here for my birthday at the end of December and were impressed by both the food and the ambience, Quality ingredients prepared by chefs, not cooks! Although marketing itself as an Italian restaurant, I would say that the food was more Italian influenced than true Italian cookery and there is definitely a hint of the English influence of its proprietor. The restaurant caters for all ages and welcomes smaller persons as well as wrinklies like us so we're certain to return next time we return to Lagos (I have a small property in the area).
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