Fabulous restaurant. Make sure to book as we had to come back a different night as it was booked up when we tried it.
Food was gorgeous, excellent waitresses. Great knowledge of gluten free requirements.
We had goats cheese salad and asparagus in pastry for starter.
Steaks for mains.
Creme brulee and some kind of cream and strawberries dish for dessert.
A bottle of wine, water and coffees.
Total came to E68. Very good value.