This is since place on a fantastic island but they do take advantage of the fact that they are the only restaurant on the island. Large chunk of the menu is crossed out, even fish dishes, and its still a lottery of what else is available.
We wanted a Razor Clam rice, which is a bit of a local speciality, and it was not available. We then managed to get some clam rice, but even that took a quite a lot of coaxing of the staff. Their "green" wine selection is small but very nice and the waiter steered us towards a very nice bottle at only EUR16.
I would not travel to the island to eat at this place but if you make it to the island, and you should, you will not be disappointed.
The island itself is very nice with beaches on both, ocean-side and land-side and I would definately recommend the land-side unless you are into surfing.
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