I visited here on the recommendation of a fellow traveller who said it was the best fish & chips he'd had in Albufeira. I just had a burger and chips, and although the chips could have been better (I prefer chunkier home made chips) the burger was juicy without being drenched in oil. The beer was really cheap in the 'happy hour' but the most positive thing was the personal touch. Saul and Sam have a really nice attitude and really appreciate their customers, and are always chatting away when the place is quiet (as it was in the closed season while I was there). I can only imagine the poor reviews are one-offs, as Saul really cares about his cooking and has been in the food business a while, but they may make mistakes as they haven't been established that long. I hope to return next year to see a really successful place.
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