Went 3 times during our 10 days stay. We were immediately greeted by Eduardo and it was great to see Chrisitiano and Renato being involved in this great place.
As a 'creature of habit' I always have the tourist menu(Prawn Starter & Fish), my friend did the same and on the 3rd night Eduardo offered us Swordfish instead of Salmon.
Our husband's varied their choice of main but always had the same starter.
The Fillet steak was excellent as was the braised beef and lamb shank, Mrs E deserves a lot of praise!!!
Don't come here if you want fast food but if you want well-cooked traditional, tasty food give it a try.
We'll be back!!
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