Park Restaurant had been on our wish list, so when my man & I had a very special anniversary to celebrate, we booked the all-in online menu (75 Euro). Admittedly, as a lover of good food, my expectations were high...
But I quickly sensed we had chosen very well. Literally from arrival to end (during our 4 ½ hour visit), we felt welcome & utterly spoiled thanks to the impeccable service (from all), classy & romantic surroundings, great company & fresh outstanding food.
After a kirr royal & a glass of champagne, I got started with a delicious cold lobster (a surplus of 10 euro) served with home made mayonnaise & fresh salad. For my man the spinach & mushroom tart. He loved it (I had a taste, he wasn't lying). The 2nd course, a creamy carrot soup, was a treat & perfectly seasoned. But the main dish was truly the highlight: a perfect beef filet, baked just to our liking. In my man's words: The best beef he ever had. The pairing wines were excellent and poured generously by our attentive waiter Getoar. At this point, there was only little room left for dessert: nougat ice-cream for him & ice-soufflé for me. Refreshingly delicious & served with sweet strawberries in a raspberry sauce. Hats off to the chef!
Happy & full, we skipped tea/coffee & asked for the bill, but before we could make our goodbyes Axel (the owner) dropped by our table again & we got talking life and photography. My husband being a photographer, Axel showed us a photo book of his NY travels and we were impressed by his photography. We got offered a drink on the house and when asked for a whisky, we received a tasty Glenfiddich & chatted some more. We were impressed by his personable approach & the level of commitment to all his guests & the friendliness and professionalism of him & his team.
Truly the highlight of our culinary adventures so far and very worthy of its #1 rating! Thanks to everyone at Park Restaurant for such incredible personable service. Especially our two waiters Anil (we shared beautiful stories about India) & Getoar (very attentive and friendly) and off course Axel for making our visit memorable and turning a special night our into a very personal experience!
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