This used to be one of Brussels better Italian's not cheap but excellence is worth a price.
It was so good I celebrated many events (Bdays, anniversaries, weddings to regular romantic meals)
Unfortunaly on my last visit it had changed drastically and from to level restaurant it now has
become the equivalent of an average coffee shop. Where have the table cloth and flowers gone?
The service? And most inportantly the overall quality of the food and ingredients?
The lobster pasta is now 1/2 lobster so small it should be illigal to fish, drenched in tomato sauce.
The other dishes were just a pale comparison to their previously grand cooking. What a shame!
One can hardly believe that this place is still under the consultance of Fulvio Pierangelini...
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