Probably good to book if you're having dinner at La Case Creole at the weekend. The restaurant is small and fills up quickly.
The food is in the spicy, tasty category that some associate with Cajun cooking. And our dishes lived up to that description. Though one member of our party ordered a prawn dish, which was good but with a disappointingly low amount of actual prawns.
The service was friendly and attentive and the atmosphere pleasantly buzzy. The kitchen was under pressure, being peak time on a Friday, but the food is worth the wait.
Will definitely go back.
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