Recommended by a friendly local for serving authentic Belgian dishes, the cosy Skievelat is close to the Sablon on a hidden corner.
Friendly service, highly tolerant of my rusty French dishes are hearty if vegetable poor. My beef stew with a base I think thickened with speculoos-type bread was delicious and hearty. The frites were, of course, perfect.
Wine by the glass, crusty French bread served as in Paris and more locals than tourists underline the authenticity of the venue.
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